In-reply-to » @aelaraji what do u put in your yogurt?

@kiwu@twtxt.net Sorry, I have two functional brain cells left in my brain, and I’m not sure if you’re asking What am I putting in it, as in a) when making some? Or as in b) when consuming/serving it?

a) 1L milk (0.5L cold + 0.5L warm @ ~45 °C), a bit of store bought yogourt for the bacteria, sugar and vanilla extract.
b) Most of the time, as is. But I’ve tried once: adding in a couple of diced strawberries that have been sitting in granulated sugar for a couple of minutes, until they’d released enough syrup, and I think I might’ve caught a new addiction on top of the original one.

What do you put in yours?

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