↳
In-reply-to
»
Made the first apple sauce of the season in around three to four hours of work. Pretty cool, very, very little waste. The jars are currently cooking.
⤋ Read More
@lyse@lyse.isobeef.org wow, thank you for explaining the process so conscientiously. If I ever come across an apple tree, I now know (or have the text to read and follow) how to make some mean apple sauce. I can tell, though, without a doubt, nothing I can buy off the shelves here would even get close.